Cream together cream cheese sour cream liquid stevia or monk fruit and peanut butter. They re also a really good serving size for these peanut butter cheesecake bites aka more than a couple bites.
Easy Keto Cheesecake Bites Made With Peanut Butter Only 1g Net Carb A Piece These Cheesecake Fa Cheesecake Bites Low Carb Recipes Dessert Cream Cheese Recipes
Line 12 muffin tins with liners and distribute the batter into each cup.
Keto peanut butter cheesecake bites recipe. Keep in the refrigerator. Additional time 20 minutes. The recipe only has 8 ingredients that most keto dieters will have on hand and it is super easy to make.
In a mixing bowl add cream cheese powdered erythritol vanilla heavy whipping cream and peanut butter. Check out the recipe here. Keto peanut butter cheesecake bites.
Toast the pecans in the butter until they become fragrant about 1 minute. But once you bite into it you ll be assaulted by the creamy goodness of this dessert. In a small greased glass bowl add lily s chocolate chips and butter and microwave for 30 seconds.
The peanut butter here is a new addition to the cheesecake bites. All you need is cream cheese heavy whipping cream erythritol i use swerve peanut butter chocolate lily s is my favorite. Stir then microwave again for 15 seconds.
Keto peanut butter cheesecake has all the rich creaminess you expect in a keto cheesecake but with the extra hint of peanut butter. Then beat the peanut butter monk fruit cream cheese and vanilla extract with a hand mixer. Use a hand whisk to beat vigorously until a homogeneous mixture is obtained.
This version of the peanut butter cheesecake bites by hey keto mama might not seem like much on the outside. To make the peanut butter cheesecake bites line a baking tray with parchment paper. But that doesn t change up much here.
Below will be a video and step by step instructions on how to make this recipe. How to make keto cheesecake bites with peanut butter. In a small pan melt the butter over low heat.
Sweetened with erythritol and coconut oil. Cook time 30 minutes. Prep time 15 minutes.
Finely chop the pecans so they can create a supportive crust for the cheesecake bites but still provide a crunch. Using a cookie scoop make 18 balls of the peanut butter mixture and put them on the parchment paper. These no bake bites may look like peanut butter cups on the outside but they are filled with a delicious creamy peanut butter cheesecake.
Just mix fill the molds and freeze each layer. Line a mini muffin tin with mini cupcake liners. Bake for 18 20 minutes at 350 degrees f.
Here s how you make them. A perfect low carb cheesecake recipe that is easy to follow and will be a new favorite treat. Stir again until fully melted and smooth.
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